We’ll be using cream cheese, cheddar, jalapeno, garlic, and a little salt. Pour marinade over the pork chops and turn to coat on all sides. Feta Cheese: Crumbled. Reviewed by millions of home cooks. CHINESE PORK CHOPS (The Family Recipe) - Duration: 6:15. Apple-Stuffed Pork Chops. Divide the mixture between the 6 pork chops and pile it on top. Remove from pan; keep warm. Be sure the They are huge jalapeno fans! *This post may contain affiliate links you can read my disclaimer HERE. Mix the pulled pork with enough barbecue sauce to lightly coat the pork, or as you prefer it. Slice small pockets into the sides of the pork chops. The first time I made this creamy jalapeno sauce for pork chops, my husband and I were slurping up the leftovers for days on quesadillas, salads, and other dishes like sous vide pulled pork tacos and sous vide tri-tip. Add onion, celery, pecans, jalapeno pepper, sage, rosemary and black pepper to skillet. Combine cornbread stuffing mix, vegetable … Sprinkle chops with salt and pepper. Combine cauliflower, blue cheese, scallion, pistachios, persimmons, parsley, chile flakes, 1/4 teaspoon of salt, and 1/4 teaspoon of pepper in a medium bowl. Top with additional shredded cheddar and about 1 Tbsp of bacon and … Spoon stuffing into pork chops. Enjoy your meal! 4 oz Cream cheese. #jalapenopopper #porkchops #grilling #recipe. Toss your pork chops on the grill and cook until they reach an internal temperature of 145-155 degrees, depending on how well done you like your chops. Tightly wrap each chop with 2 slices or bacon, securing with toothpicks. These look so amazing, I bet my mom and dad would LOVE this dish. Grill, covered with grill lid, over medium … Produce. Grill over medium high heat for 10-15 minutes, flipping once, halfway through cooking. Creamy Cucumber Salad: My favorite side for anything off the grill! * Percent Daily Values are based on a 2000 calorie diet. Save time, eat better, and enjoy life more with my TOP 5 KITCHEN HACKS! Culinary Lion 879 views. For another dinner favorite around here, try my French Onion Stuffed Pork Loin. In fact, if I could marry a sauce, at the moment, I’d choose this one. Main Dish Apple-Stuffed Pork Chops. Oh my goodness! This part is really simple, but be sure to check out my video if you need a visual! In a skillet, heat butter and oil over medium heat; cook chops until a thermometer reads 145°, 3-5 minutes per side. Mix cream cheese, jalapeno pepper and shredded cheese together in a bowl and mix well. Baking & Spices. https://www.mamas-southern-cooking.com/recipe-for-stuffed-pork-chops.html I’m here to help fellow parents get EASY, hassle-free dinners on the table. Squeeze the cut end together before wiping away the excess cheese mixture. Remove the pork chops from the refrigerator and remove from marinate, set aside. https://skinnysouthernrecipes.com/jalapeno-popper-stuffed-pork-tenderloin Choose from hundreds of Pear stuffed pork chops recipes that you can cook easily and quickly. Heat grill to a medium heat. Jalapeño Cheddar Stuffed Pork Loin - Duration: 5:16. Use a sharp knife to cut a deep pocket into the side of each pork chop. These boneless stuffed pork chops are so juicy and totally easy! Fresh Garlic: Three cloves, minced or put through a garlic press. Add pork chops, and cook 8 minutes; turn and cook 10 minutes or until a meat thermometer inserted into thickest portion registers 150°. Lay seam side down on prepared baking sheet and tie closed with kitchen twine. Smithfield Hickory Smoked Brown Sugar Boneless Center Cut Pork Chops. This juicy stuffed pork tenderloin is loaded with cream cheese, jalapeños, and bacon. Pear stuffed pork chops recipes, articles and photos to love. Prepare pepper jelly mixture, and marinate chicken as directed. Let marinate at room temperature for at least 15 minutes or up to 1 hour. 55 min. on a baking sheet with a cooling rack that fits inside or you can use a broiler pan. He easily gets tired of chicken if I serve it too many nights in a row, but pork? He said they are too fancy, too much work. We love throwing these spicy stuffed pork chops on the grill in the summer! Unsaved. These grilled stuffed pork chops have a spicy filling and a smoky sweet rub! From now through September 4, 2019, visit www.SmithfieldGetGrilling.com to share how Smithfield Fresh Pork helps you become the hero of your grill for a chance to win This stuffed pork loin has the spicy kick of a jalapeno popper with all the goodness you want for dinner! Bake, uncovered, for 40-50 minutes at 400 degrees. Greek-Stuffed Pork Chops. Add peaches, pepper jelly and, if desired, jalapeno to skillet; cook and stir over medium heat until peaches are softened, 2-3 minutes. Required fields are marked *. Pork is so versatile and it’s always a hit with my family. Mix cream cheese, jalapeno pepper and shredded cheese together in a bowl and mix well. Could I do these in the oven, and if so, any ideas on oven temp, & cook time? Spoon the filling evenly into each pork chop. The sweet brown sugar rub pairs perfectly with the spicy cream cheese filling. This amazing recipe is packed with so much flavor that your family is going to love it! Season each pork chops with salt and pepper. Fill each half of the peppers with approximately 2 tablespoons of the pulled pork (this will depend on the size of the peppers) and place in a greased baking dish. Not The Baby Kind. Prepare the pork chops for stuffing by inserting a knife mid-thickness opposite the bone of the pork chop. Lynn Chen 507,950 views. Preheat oven to 400°F. Cut a large, deep slit into the side of a pork chop. Disclosure | Privacy Policy, Jalapeño Poppers Stuffed Pork Chops Recipe. 6:15. In a mixing bowl, combine remaining ingredients and mix Cut a lengthwise slit down the center of the pork tenderloin to within 1/2 in of the bottom (careful not to cut all the way through). Meanwhile prepare a charcoal or gas grill to medium heat. You ready? Greek-Stuffed Pork Chops. 6 ingredients. Smithfield is encouraging home cooks to get grilling this summer! I’d love to make these, but my apartment complex doesn’t allow grills. He’d eat it every day without question. Reese’s Chocolate Peanut Butter Seven Layer Bars. Place the stuffing mixture balls into the pocket of the pork chop. More recipes you might like. HOW TO TRIM A PORK TENDERLOIN: It is important to always remove the silver skin off of a tenderloin before cooking. Set aside. June 2019. A 9x11-inch dish is usually big enough, depending on the size of the peppers. 4 Smithfield hickory smoked brown sugar. 7.1k. 1/4 tsp Salt. It’s a fun twist on your normal pork chop and they’re always so impressive! Stuff each pork chop with approximately ¼ cup of the cream cheese mixture. Season the chops with salt and pepper, to taste. Grill chops … Big thanks to Smithfield for sponsoring this post. Save time, eat better, and enjoy life more with my TOP 5 KITCHEN HACKS! The chops can then be grilled or broiled. Delivered right to your inbox for FREE! 3 Bake for 40 to 45 minutes, or until pork chops are golden brown and internal temperature reaches 165 degrees. Dairy. Just be sure to remove them before eating. Grease a baking dish with cooking spray and place pork chops into the dish. Melt 1 Tbsp. Remove them for a more mild filling or leave them in for a spicier filling. www.grillingoutdoorrecipes.com/stuffed-pork-chops-with-jalapeno-chutney 1/4 cup Cheddar, grated. I can’t say I blame him. … Featured Ideas . Jalapeno Poppers Stuffed Pork Chops Recipe is perfect on the grill! Stir in the salsa verde, 1/3 cup shredded cheddar and chopped jalapenos. Smithfield does a lot of the prep work for you. Cook 5 minutes or until tender; set aside. Cut almost all the way through, creating a large deep pocket. Remove from skillet, and keep warm. Place pork chops on prepared baking sheet and bake, uncovered, for 35 to 60 minutes, or until internal temperature of stuffing reaches 165 degrees. Season with salt and pepper. This may look fancy, but I guarantee it is an easy and inexpensive recipe that can feed a crowd! I like to seal the edges with toothpicks to help hold the filling in. In addition to entering the sweepstakes, you can check out tips and how-to videos from award-winning champion pitmasters, and play daily instant win games for a chance to win hundreds of prizes including grilling tools, cookbooks and more. Use toothpicks to secure the cut side of the pork chop. These GRILLED STUFFED PORK CHOPS have the perfect balance of sweet, savory, and spicy! … They sell a variety of cuts that come pre-seasoned which means you can just get straight to cooking and get your dinner on the table in about 30 minutes or less! You can also subscribe without commenting. Crockpot Mac and Cheese: My fav mac and cheese! Just grab a package of their Hickory Smoked Brown Sugar Boneless Center Cut Pork Chops. Enjoy discovering of new meals and food from the best Pear stuffed pork chops recipes selected by food lovers. Your email address will not be published. Sweet treats are a must in our house! Your email address will not be published. I like bone-in chops. Our most trusted Stuffed Pork Chop With Jalapeno recipes. Set aside. 50 min. Fire up your grill to a nice medium heat. Recipe Ingredients. Scroll Carousel Backward Scroll Carousel Forward. Drive the blade to the bone, and work back and forth creating a pocket with a small opening (1-1 1/2 inches). 5:16 . Pork Chops: Four pork chops, 1 to 1 ¼ inch thick. Preheat the oven to 400 degrees F. Combine the parsley, scallions, jalapeno, cornbread, egg, 1/2 teaspoon salt and a few grinds of pepper in a bowl. Seal bag and place on a large plate. Repeat for the second pork chop. This summer, we’ve been making loads of grilled stuffed pork chops. Serve with chops. Basil Pesto: You can use your favorite prepared pesto, or make your own. Add the cream cheese, cheddar, jalapeno, garlic, and salt to a mixing bowl and stir well to combine. You’ve got 30 minutes! Check out a few of our best recipes! Cranberry-Apple Stuffed Pork Chops. Spoon the filling evenly into … I’d bake them at 375 for about 25 minutes or so. Rest for 3 minutes before serving. Stuff the cornbread mixture into the pockets. Oil the grates. butter with oil in a 12-inch cast-iron skillet over medium-high heat. Roll the pork back together. Salt & Pepper; Vegetable Oil: For searing the chops. They’re the perfect size for stuffing and the seasoning is spot on! Jalapeno Popper Stuffed Pork Chops. Prepare your ingredients and start cooking Pear stuffed pork chops today. Pin it HERE! Stuffed with bacon, jalapeno peppers, and cheese, this recipe will have you stuffed and satisfied! Mix the cream cheese, Cheddar cheese and diced jalapeño together in a medium bowl. Jalapeno Popper Pork … Just stir the filling all together until it’s nice and creamy. Cut a deep 2-inch-wide pocket into the side of each pork chop. Hi Carol! Step 2 Removing the seeds and membranes from the jalapeno will remove much of the heat. Clean grates and rub with oil. I’ve probably mentioned before that my husband is a total pork fanatic. Easy Crock Pot Jalapeno Poppers Chicken Soup Recipe, these gorgeous baking sets from Pioneer Woman. Fold one side of pork chops over the stuffing and tie with 100-percent cotton kitchen twine or secure with toothpicks. This spinach stuffed pork chop recipe yields golden browned pork chops stuffed with a creamy and savory spinach and cheese filling that tastes a lot like spinach dip and is so, so good. Brownie Recipe: Finish dinner off with something sweet! I love grabbing Smithfield’s products for busy nights. https://www.epicurious.com/.../views/jalapeno-marinated-grilled-pork-chops What do you advise? Grill for 5-7 minutes per side or until the pork chops reach an internal temperature of 145 degrees. You can find Smithfield products at many grocery stores nationwide, including Wal-Mart, Publix, and Food Lion. Notify me of followup comments via e-mail. 1/4 cup Jalapeno. Dried Thyme, Oregano and Rosemary: For seasoning the pork chops. Use a sharp knife to cut a deep pocket into the side of each pork chop. Use a sharp knife to cut a pocket into the side of each pork chop and then spoon the filling right in. I think I’d brown them on the stove in a skillet, first, before cooking the rest of the way in the oven. A working mom of two picky kids who insist on eating dinner every night (crazy, right?!). Jalapeno pepper jelly, olive oil, lime juice, and fresh rosemary are used to make this marinade for pork loin chops. This site uses Akismet to reduce spam. It is creamy and cool from the sour cream and has a ton of flavor from all the cilantro, jalapeno… Prep: 40 minutes Bake: 25 minutes • Serves: 6. Smear jalapeno cheese mixture inside pork. The Best Jalapeno Pork Chops Recipes on Yummly | Chuletas Contentas (happy Pork Chops), Chili-rubbed Pork Chops With Grilled Pineapple Salsa, Stuffed Pork Chops With Maple And Chile Glaze $5,000. Let them rest a few minutes before serving. Instant Pot Sweet Potatoes: No need to heat up the oven for these! Season pork chops generously on both sides with salt and pepper then place in a large, resealable plastic bag. Sweet and hot! Recipe by Buns In My Oven. Make it count with these kid-friendly favs. For more sweepstakes information, grilling tips and recipes, visit www.SmithfieldGetGrilling.com. wow, wouldn’t have imagined this one on my own, so thank you for this very inspired stuffed pork chop. Alternately you can cook these in the oven. Learn how your comment data is processed. Buns: The Yeasty Kind. While the grill heats up, whip together your filling. My husband told me I shouldn’t add the recipe for these cheesy spinach stuffed pork chops to the blog. I love the hickory smoked flavor paired with the spicy bite of the jalapeno. 1 clove Garlic. Spread half of the mixture into the pork chop, making sure you press it well into the pocket of the meat. Jalapeño-Basil Chicken: Substitute 4 skinned and boned chicken breasts for pork chops.